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Community Outreach Recreational Education
Community Classes

Community Outreach Recreational Education
Community Classes

CORE Community Classes

You're invited to attend one of Brightwater's community classes! The CORE (Community Outreach Recreational Education) classes are designed for foodies, cooking enthusiasts and home chefs. Each class focuses on core kitchen practices and fundamentals and range in subject from pie baking to pairing cheese and wine. Join in on these educational experiences and enjoy making new friends in the process!

Join our mailing list to receive information about upcoming community classes.


Upcoming Classes

Choose from a variety of CORE classes offered at Brightwater on a regular basis. 

View All CORE Classes

coffeecupping

Coffee Cupping: The Art of Tasting Coffee | Aug. 7

Delve into the fragrance, aroma, and flavor profiles as you savor selected coffees from diverse global regions. Discover how geography and processing techniques shape each unique flavor experience, enhancing your palate along the way.

Register

french macaron

French Macarons | Aug. 7  

Unlock the secrets of French macarons, mastering precise techniques from mixing to piping. Craft delicate shells filled with aromatic vanilla and fruit flavors, blending skill and creativity to achieve the artistry of French pastry perfection.
 
 

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Sausage Making Basics Class | Aug. 14

Discover the art of crafting homemade sausage. From classic breakfast sausage to savory Italian, delve into meat selection, spice blending and cooking techniques on this flavorful culinary adventure.

 

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Manual Coffee Brewing Techniques | Aug. 21

Elevate your home coffee brewing skills with this hands-on class covering manual techniques like Chemex, V60, French press, and AeroPress, with tips on selecting beans and grinding methods tailored to each.

Register

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The Makin' Bacon Class| Sep. 18

Embark on a sizzling journey. Become a bacon artisan at home, learn to create various types of bacon and explore different cuts and smoking methods. Cap off your experience with BLTs served in three delicious variations alongside traditional sides.

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Description

French Macarons | Sep. 25

Immerse yourself in the essence of fall. Perfect your macaronage technique in a cozy, creative class amdist the comforting aroma of warm spices and rich fall fruits where seasonal flavors meet the artistry of French pastry. 

Register

Join Our Mailing List

Stay in the know! Sign up to be among the first to receive information about future CORE class themes, dates and more!

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Foccacia